The Vatican is more than encyclicals it also offers recipes! This week’s episode looks at cooking in the Renaissance and the “first celebrity chef”.
Links:
The Art of Cooking: The First Modern Cookery Book – The recipe book of Martino of Como
Platina’s De Voluptate in English
These links contain recipes by Martino:
A 15th Century Meal According to Platina
Three Sausage Recipes
Noodles and Parmesan Cheese
Veal Sausage
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